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Vegan Explosion Easter Egg - Mylk Choc 125g

These scrummy mylk choc vegan and gluten free Easter eggs are made by hand in our council approved commercial kitchen and are packed full of yummy raspberry lollies and mini marshmallows!

Free From Family Co Guarantee

Vegan Easter Eggs

Description:

These delicious half eggs are solid mylk choc packed full of yummy raspberry lollies and mini marshmallows. 

Each egg is 9cm tall x 6.5cm wide.

  • Gluten free
  • Vegan
  • Australian Made

Ingredients:mylk choc [raw cane sugar, palm kernal oil, tapioca starch, cocoa powder [7%], maize maltodextrin, emulsifiers (sunflower lecithin, E476), natural vanilla flavour], raspberry lollies [glucose (maize), raw sugar, starch (maize), water, acidity regulators (331, 330), natural flavours, natural colour (163), coconut oil, carnauba wax], marshmallows [sugar, glucose-fructose syrup, water, maize starch, dextrose, tapioca starch, gelling agent: carrageenan (e407), hydrolised rice protein, natural flavouring, colour: beetroot red/betanin (e162)].

Allergen Statement: May contain traces of soy.

To ensure your chocolate arrives in good condition, we offer chocolate shipping that includes express delivery and a gel ice pack. When temperatures are high, we require this service for all orders containing chocolate. Should you wish to access cheaper shipping rates for your order, please remove chocolate from your cart.

Nutritional Information
Servings per package: 5
Serving Size: 25g

As Per Per Serve Per 100g
Energy 524kJ 2100kJ
Protein 0.3g 1.0g
Fat, Total 6.9g 27.5g
     Saturated 6.3g 25.2g
Carbohydrate, Total 15.3g 61.1g
     Sugars 10.4g 41.4g
Dietary Fibre * g * g
Sodium 7mg 29mg

*Not Provided


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